Bento, cooking and baking. What more can you think of?
Hi Ting, I have two questions...was it difficult to keep the pork wrapped around the egg? ...and what are the dimensions of the Bento box? Keep up the good work; looks great! T
It was my fist time to wrap the egg with ground meat. Because I didn't use enough meat and the mixture calls for one egg as a binding material, it was a bit soggy when wrapping. But otherwise, it was pretty easy. The bento box is 6.29 inches long, 3.5 inches high and 3 inches wide.