Bento Meets Baking
Bento, cooking and baking. What more can you think of?
Jun 17, 2013
Jun 13, 2013
6/13/2013
In the bento: salmon bit with rice, sauteed red pepper, green bean, zucchini, braised pig feet, shiitake mushroom.
May 19, 2013
5/20/203
In the bento: rice with carrot and cilantro, cabbage sauteed with bacon, braised pig feet, sauteed summer squash with mushroom, sauteed red pepper.
May 15, 2013
5/16/2013
In the bento: black sticky rice with regular rice, sauteed gobo with carrots, chicken thigh, sauteed cabbage with black fungus, sauteed red pepper.
May 14, 2013
May 8, 2013
5/09/2013
In the bento: rice with millet, sauteed yellow pepper, broccoli, steamed pompano, braised chicken and shiitake mushroom.
May 7, 2013
5/08/2013
In the bento: black sticky rice+ rice, sauteed gobo, broccoli, shiitake mushroom with yellow pepper, braised beef shank.
May 6, 2013
5/07/2013
In the bento: rice, sauteed burdock root (gobo), sauteed bitter melon with bacon, steamed pompano, broccoli.
5/06/2013
In the bento: rice, sauteed burdock root (gobo) with carrot, braised chicken and shiitake mushroom, steamed pompano, sauteed bitter melon with bacon.
5/03/2013
In the bento: rice with carrot and cilantro, sauteed cabbage, asparagus, pan-fried zucchini, miso egg.
Apr 4, 2013
Apr 3, 2013
Apr 1, 2013
Mar 25, 2013
Mar 24, 2013
Homemade Dulce-de-Leche
I have been long wanting to make dulce-de-leche, but either didn't have enough milk, or didn't have time to do it. When I finally got to make this, the product came out wrong because I changed the recipe myself. I was wondering a bit baking soda will do the work since the original recipe calls for 1/8 tsp of it. I didn't realize I was wrong until the milk was thickened to the end but the color of it was still pale white. It didn't affect the taste, however, for a perfect dulce-de-leche (the picture underneath), I will make it again.
3/25/2013
In the bento: carrot with rice, sauteed asparagus with king oyster mushroom, braised pig tongue, sauteed cabbage, okra, chicken
Mar 19, 2013
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