Dec 16, 2011

Mashed Butternut Squash w/ Boiled Egg and Cheese

It's not always lucky to buy a good butternut squash. Generally winter is the season that all those squash taste sweet and creamy. I happened to have a butternut squash that is kinda bland. So I baked and mashed it. Spread on the toast with hard boiled egg and some sheep cheese. Not the best but eatable.

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