Bento, cooking and baking. What more can you think of?
Oct 11, 2010
10/12/2010
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In this benton: eggplant, shrimp, stir-fried broccoli and red bell pepper, cabbage, pasta with squash and green onion. This week's cooking is done with the finish of this bento. The rest of the week I will be in Chapel Hill for a conference. So see you all next week :)
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